Nożyk Stalka bagnetu zastosowanie Fortschritt E-512 E-514 WARYŃSKI (sprzedawane po 50)

Waryński knives are primarily a very carefully selected type of steel, preceded by many field tests. A professional approach to the process of selecting steel for knives guarantees farmers the continuity of machine operation, even in difficult conditions. Thanks to additional heat treatment in a meticulously monitored process, the knives are characterized by increased durability and strength. They are characterized by high abrasion resistance and are not susceptible to cracking when colliding with a foreign body. Waryński brand knives guarantee high cutting accuracy for a long period of use.